Vinegar Market Catalyzed By Versatile Applications Coupled with Numerous Health Benefits

In 2015, the global vinegar market reached figures worth US$ 1.23 Billion growing  at a CAGR of around 2%. This market is currently being driven by its well diversified applications in numerous industries such as food, beverages, healthcare, cleaning & hygiene and agriculture.



Vinegar is a sour-tasting liquid produced by fermenting dilute alcoholic liquids such as wine, cider or beer. Due to the presence of bioactive components such as gallic acid, acetic acid, catechin, epicatechin and caffeic acid, vinegar exhibits strong antioxidant, antimicrobial and numerous other properties that are beneficial to health. According to IMARC Group, the global vinegar market has grown at a CAGR of 2% during 2008-2015 with the market reaching values worth US$ 1.23 Billion in 2015. This market is currently being driven by its well diversified applications in numerous industries such as food, beverages, healthcare, cleaning & hygiene and agriculture. Vinegar is presently used as a raw material in many recipes and has numerous industrial applications. It is used as a disinfectant, as a window cleaner, for descaling coffee pots, as a stain remover, as a deodorant, in hair conditioners, as a cat repellent and as a weed killer. In industry, vinegar has applications in the production of textiles, plastics, fabrics, photographic materials, dyes, medicines, and households items.

IMARC Group’s latest report “Vinegar Market – Industry Trends, Manufacturing Process, Plant Setup, Machinery, Raw Materials, Cost and Revenue” provides a detailed insight into the global vinegar market. The report has segmented the market on the basis of types of vinegar available in the market.  Currently, balsamic vinegar dominates the global vinegar market followed by red wine vinegar, cidar vinegar, rice vinegar and white vinegar.  The report has also segmented the market on the basis of key regions. Europe currently represents the largest market for vinegar accounting for more than 50% of the total global market. Europe is followed by North America and Asia Pacific. The report has also analysed some of the top players operating in this market such as Acetificio Acetum SRL, Acetificio Marcello De Nigris, Aspall, Burg Groep BV, Castelo Alimentos SA, etc.

Browse full report on global vinegar market with TOC: http://www.imarcgroup.com/vinegar-manufacturing-plant

This report provides a detailed roadmap for setting up a vinegar manufacturing plant. The study covers all the essential aspects of the vinegar industry and provides an in-depth analysis of the market, industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the vinegar industry in any manner.

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